Chocolate vs coffee essay

Coffee and cocoa have some properties in common, but basically they are two different products. Coffee first originated in the African country, Ethiopia.

Coffee can have as much as 40 times as much caffeine as hot chocolate. Cocoa Benefits In addition to the antioxidant benefits of cocoa, eating cocoa in the form of dark chocolate may be beneficial for your heart.

A serving of cocoa may have higher concentrations of flavonoids than either red wine or green tea. Rob van Dam, from the Harvard School of Public Healthindicates that drinking up to six cups of black coffee a day posed no higher health risk than non-coffee drinkers.

You know there is caffeine in coffee but you also should know how much caffeine is in hot chocolate and how that compares to caffeinated coffee. Although both cocoa and coffee drinks can be high in calories, there are benefits to both foods.

Comparison between Coffee and Cocoa: Use natural, zero-calorie sweeteners in your coffee, skim milk or drink it black. A woman holds a mug inside of a cafe. The range is to milligrams. On the other hand, cocoa is a powder made from roasted, husked, and ground seeds of the cacao that is Theobroma cacao, from which much of the fat has been removed.

The word coffee is borrowed from the 15th century, and is a plant which is refined in mostly tropical and equatorial countries of the world, especially in the African continent. The word Cocoa is borrowed from the 15th century, but it became popular as a chocolate in Europe by the Spaniards in the mid 17th century.

Coffee generally contains more caffeine than chocolate, and even decaffeinated coffee contains small amounts of caffeine.

Caffeine in Coffee Eight ounces of generic brewed coffee averages 95 milligrams of caffeine, according to the National Nutrient Database. Cocoa can often also refer to the drink commonly known as hot chocolate.

These drinks are different from the plant they are derived from, the taste, the process by which they are made and benefits they offer. Decaffeinated Coffee Decaffeinated coffee does contain some caffeine. A cup of decaffeinated coffee contains between 2 and 12 milligrams of caffeine.

Research reported in the journal "Clinical Pharmacokinetics" indicates caffeine has potential to interact poorly with many classes of medications including anti-psychotics, selective serotonin re-uptake inhibitors, anti-arrhythmics and more.

To avoid any jitteriness you may feel when drinking caffeinated coffee, choose to drink decaffeinated coffee. Most coffee brands, including Folgers, Maxwell House and Starbucks, manufacture "half caff" coffee.

Significance The significance in the difference of caffeine content between coffee and hot chocolate is clear.Caffeine in Hot Chocolate Vs. Coffee. by DANIEL ROBB Oct. 03, Daniel Robb. Daniel Robb began writing professionally in His work appears in online publications such as Healthmad, The Real Owner, Notecook and a short story on Authspot.

You know there is caffeine in coffee but you also should know how much caffeine is in hot. TwoFoods is a food comparision tool that compares the nutritional data of two food items to see which food suits your healthy eating goal.

Example food items: mcdonald's big mac; greek salad; subway melt. Chocolate Essay - Free download as Word Doc .doc), PDF File .pdf), Text File .txt) or read online for free.

Cardiovascular Showdown—Chocolate vs. Coffee

facts about chocolate. i did this for an essay for my class at school3/5(2). Difference between Coffee and Cocoa.

Difference between Coffee and Cocoa

Tweet. Many foods are prepared such as mole sauce and tejate, as they are the basis of chocolate. Comparison between Coffee and Cocoa: Coffee. Cocoa. Description. A coffee is prepared by combining the suitable piece of ground coffee beans and hot water.

Caffeine in Chocolate Versus Coffee

Chocolate appears to be good for your arteries, whereas coffee—or at least its caffeine—does damage. Cardiovascular Showdown—Chocolate vs. Coffee | Science News Skip to main content.

Caffeine, a stimulant, occurs naturally in coffee beans and cocoa beans and products made from them. Coffee generally contains more caffeine than chocolate, and even decaffeinated coffee contains small amounts of caffeine.

In the United States, food processors do not have to list caffeine content on package labels.

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Chocolate vs coffee essay
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